Terada Honke 'Katori 90' Junmai Nama Genshu Sake
Katori 90 is several things: Pure Rice (Junmai), made with a traditional starter (kimoto), that is neither charcoal filtered (muroka), nor pastuerized (nama), nor diluted before bottling (genshu). Since nothing is subtracted, all the flavors and textures remain intact in the bottle! Yum! But this also means this isn't your typical sake - you're getting a robust, textured, full-flavored and full-bodied, high-acid, sake with more lactic and grainy aromas.